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Food Literacy Workshop Summary

Posted by on June 9th, 2016 Posted in: Health Information Literacy


The National Academies of Sciences, Engi­neering, and Medicine’s Food and Nutrition Board recently published the workshop summary from Food Literacy: How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior?, http://bit.ly/1U9tzL7. This workshop discussed various aspects of food literacy including

  • the role of consumer education, communication, and health literacy with respect to food safety, nutrition, and other health matters
  • how scientific information is communicated
  • how food literacy can be strengthened through communication tools and strategies

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