Nutritional and food literacy, food labels, and portion size estimation

Posted by liaison on May 24th, 2018 Posted in: #CC/Academic List, #Health Sciences List, #Public/K-12 List

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A growing body of research shows that individuals who accurately estimate portion sizes and interpret and use food labels have higher nutritional literacy and numeracy skills and realize better health outcomes.

Find out more from the CDC where you can read a summary of recent nutritional and food literacy research. /da