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Dec
04
0 comments Tags: Charlie Cart, food and nutrition, Food education, food literacy, food programming, healthy eating, nutrition programming
The following post was written by Margaret Woodruff, Director of the Charlotte, Vermont Public Library and Cheryl Sloan, the Youth Services Librarian and Assistant Director. The Charlotte Public Library received NNLM NER grant funding to purchase a Charlie Cart, a portable kitchen that enabled them to implement a food literacy project for their community. Greetings… Read More »
Posted in: Funded Project
Jul
01
0 comments Tags: culinary arts education, Food education, food literacy, funded grant project, healthy cooking classes, healthy living resources, nutrition education, Worcester Public Library, Worcester Senior Center
The following blog post was written by Dot Sachs, Public Services Librarian at the Worcester, Massachusetts Public Library. The Worcester Public Library is one of the NER’s Year 5 funded grant awardees. The Worcester Public Library was awarded an Outreach grant in April 2020 from the NNLM/NER to provide patrons with tools to learn how… Read More »
Posted in: Blog, Funded Project